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Unique Scenic Activities In the North Island, you'll find Auckland, New Zealand's largest city and major international gateway. From Auckland, you can travel either to the sub tropical north with its golden beaches where you can swim with dolphins and visit magnificent forests of huge kauri and giant ferns or south to the geysers and Maori culture of Rotorua.
Christchurch is the gateway to the South Island, where you can experience the wonder of whale watching, jet boating and river rafting. Walk on glaciers, through natural bush or simply wander some of the most beautiful, rugged tracks on earth. Discover vast beech forests, bungy jump in Queenstown or visit other exciting and interesting places.
Wildlife and Nature New Zealand is one of the few countries in the world where you can be up close to a whale, swim with dolphins and view the gracefulness of the Southern Royal Albatross, all in the same day.
The tuatara, an ancient reptile with a lineage extending
back to the age of the dinosaurs, is found only in New
Zealand. There are no snakes or poisonous creatures
except for the very rare coastal katipo spider. New Zealand's native forests are warm-temperate, evergreen rain forest of podocarps (rimu, totara, matai and kahikatea) with associated evergreen tree species and giant tree ferns. There are many flowering plants and trees unique to New Zealand such as the kowhai, rata and the pohutukawa tree.
Art and Culture
Maori Culture They called the country Aotearoa, Land of the Long White Cloud, and quickly adapted to the cooler climate and spread throughout the country. Here they developed a culture quite distinct from the rest of the Pacific since the long distances and treacherous ocean conditions discouraged return voyages.
Ancient Maori traditions and art forms have become precious taonga (treasures) of the modern Maori. Status and prestige are gained from ancestors who contribute to the living by giving spiritual strength and guidance to those who call on them. It is for this reason that traditional art forms such as the carved walking sticks, greenstone necklaces and bone carvings are treated with respect, as they carry the spirit of the original owners.
The whakapapa (family tree) is retold in the intricate
carvings on every marae. The marae, or meeting You will be able to experience Maori culture all over New Zealand, but in particular at Rotorua. Waitangi, the Museum of New Zealand Te Papa Tongarewa in Wellington, the Auckland Museum and the National Marae in Christchurch also offer insights into the Maori cultural heritage.
Food and Wine
History
The first European setters arrived in the early nineteenth century at the Bay of Islands and established missionary stations in the area. Mass immigration occurred shortly after the signing of the Treaty of Waitangi in 1840. |


Past bush fringed lakes and steaming volcanoes; some of
the largest planted forests on earth and on to the
cosmopolitan capital of
rare
species of plants, birds and insects found nowhere else.
The best known of these is the flightless Kiwi, which is
also the name given to New Zealanders. Other native
birds include the kea (mountain
parrot), the kaka, the tui and the yellow-eyed penguin.
Many seabirds live on New Zealand's shores including
albatrosses, shearwaters, petrels and penguins.
New Zealand is home to the Tangata Whenua (people
of the land), the Maori. It is believed that the
Polynesian navigator, Kupe was the first man to sight
New Zealand around 950AD and then returned home to tell
of his findings. Around 1350AD seven great migratory
canoes (waka) sailed from Hawaiki to New Zealand.
The Maori have a close kinship with their environment,
with legends and gods representing certain
spheres, such
as Tane Mahuta (God of the Forest) and Tangaroa (God of
the Sea), who are remembered through song and dance.
house is
still today the main focus for ceremony and community
identity. Visitors are welcomed onto the marae with a
strict formal protocol and traditional welcome which
includes the haka (challenge) and a hongi (pressing of
noses). You may have the opportunity to sample kai
(food), cooked in a hangi (feast steamed in an earth
oven).
quickly developing a strong reputation for our
restaurants and fresh food, developing a unique style of
cuisine.
The Dutch navigator, Abel Tasman, sighted and named New
Zealand in 1642, but it was not until 1769 that Captain
James Cook charted the coastline and explored the
country. Whalers and traders began to arrive on New
Zealand's shores soon after Captain Cook.